When transitioning into the gluten free lifestyle, there are certain foods it may seem impossible to say goodbye to. Maybe for you, it’s pizza. Maybe it’s brownies or pasta. Fear not. Almost any glutinous food you used to enjoy has an equally delicious gluten free counterpart that is super easy to make. Take a peek below to find gluten free pastries, pasta dishes, flat breads, and more.
Gluten Free Pasta Recipes
Breathe a sigh of relief because you do not have to give up pasta in order to be gluten free. We repeat: YOU DO NOT HAVE TO GIVE UP PASTA IN ORDER TO BE GLUTEN FREE. Check out the recipes below to learn how you can bring classic favorites–like Fettuccine Alfredo–back into your life where they belong.
Gluten Free Pizza Recipes
There are countless ways to make pizza crust without using a single smidgen of gluten. Which is just plain awesome. Once you taste some of these crusts–and delve into some crust-cooking experiments of your own–you’ll be wondering why all pizza restaurants haven’t been branching out all along.
Gluten Free Dessert Recipes
Whip up these sweet easy-to-make dessert recipes for your next party. Guests will be begging for the recipes and be pleasantly surprised when they learn they’re completely gluten free.
Which food were you the happiest to see on this list? Was it the chocolate cake, the deep dish pizza, or something else?
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